Community Partners

In this section, learn more about the s'Cool Food Team's Community Partners. See below for each Community Partner's contact information and a brief description of their involvement with s'Cool Food

Amapola Ranch
Amapola Ranch

Situated in the Santa Barbara Foothills with breathtaking views of the Pacific and Santa Cruz Island, Amapola Ranch grows a variety of fruits and vegetables and is certified by California Certified Organic Farmers (CCOF). 

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Apio Inc.
Apio Inc.

Apio, Inc. has a long history in northern Santa Barbara County, and has facilities in Guadalupe that allow for the harvest, processing and distribution of locally grown product throughout the region and across the country. 

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Betteravia Farms
Betteravia Farms

Founded by brothers, Milo Jr., Patrick Ferini, and Henri Ardantz in the early 1960's, Betteravia Farms has been the farming entity of Bonipak, farming on over 15,000 crop acres in the Santa Maria area.

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Fairview Gardens
Fairview Gardens

Based on one of the oldest organic farms in California, the Center for Urban Agriculture at Fairview Gardens is an internationally respected model for small-scale urban food production, agricultural preservation, farm-based education and community supported agriculture (CSA) for Santa Barbara and Goleta.

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Tags: Garden, Farm
Farmer Direct Produce

Farmer Direct Produce works with small farmers throughout the tri-county region of Ventura, Santa Barbara and San Luis Obispo to source the freshest, locally produced fruits and vegetables. 

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Regier Family Farms
Regier Family Farms

Regier Family Farms has been in business since 1974 and grows organic citrus, stone fruit and grapes in Dinuba, Ca.  The family operated farm sells primarily through farmers markets around the state and has recently started working with local schools.

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Tom Shepherd Farms
Tom Shepherd Farms

Tom Shepherd has been farming organically in Santa Barbara County for over 30 years.  Known throughout Southern California for his famous 'Shepherd Greens,' Tom also grows strawberries, peppers, squash, beans and more on forty acres in the Carpinteria Valley.

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Tutti Frutti Farms

Farming on over 200 acres in Northern Santa Barbara County, Tutti Frutti grows organic produce year round and sells produce through California Farmers Markets and select specialty distributors and retailers.

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Valley Fresh Produce

Valley Fresh Produce is based in Santa Maria, and among their many accounts has begun delivering fresh, locally grown food directly to schools in northern Santa Barbara County.  

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