by Ryan Hall | Nov 27, 2010 | Blog
Sarah Palin has officially entered the heated conversation surrounding school food reform, bringing her unique perspective to a national issue that has been gaining momentum for years. Known for her outspoken opinions on government policies, Palin’s involvement...
by Ryan Hall | Nov 27, 2010 | Blog
In Boulder Valley, Colorado, schools are embracing a fresh and effective approach to improve students’ diets: salad bars. By offering students a colorful array of fruits and vegetables, these salad bars are encouraging kids to make healthier choices, increasing...
by Ryan Hall | Sep 15, 2010 | Research
In a remarkable effort to transform the way young people perceive and interact with food, the School Lunch Initiative emerged as a collaboration between the Chez Panisse Foundation, the Center for Ecoliteracy, and the Berkeley Unified School District. This innovative...
by Ryan Hall | Apr 8, 2010 | Research
In a powerful display of concern for the future of our youth, over 100 retired generals and admirals are uniting to urge Congress to reauthorize the Child Nutrition Act. Their call to action emphasizes the urgent need for the U.S. Department of Agriculture (USDA) to...
by Ryan Hall | Mar 1, 2010 | Research
A recent study underscores the significant impact that breakfast has on a student’s ability to learn, shedding light on its multifaceted benefits for both education and health. As schools strive to enhance academic performance and promote well-being, the...
